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Carrot and orange cupcakes
Baking

Carrot and orange cupcakes

Serves: 12 (makes 12 cupcakes)
Time to make: 45 mins
( Hands-on time: 20 mins )
Total cost: $ 6.60 / $ 0.55 per serve

(at time of publication)


Variations

For those who have coeliac disease: Check baking powder and spices are gluten free.

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Photographer: Mark O'Meara

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