Log in to your account

Not a member yet?

Subscribe now
Coconut fish with tomato and lime chutney

Coconut fish with tomato and lime chutney

Serves: 4
Time to make: 5 mins , plus 25 mins chilling
Hands-on time: 5 mins
Total cost: $15.60 / $3.90 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free varieties of sauces and bread. 

Rate and share:

Leave a Reply

X