e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Cut fish in bite-sized pieces. Place in a non-metallic dish with juice from 2 limes, coconut milk, Tabasco, Worcestershire sauce and salt. Leave for 25 minutes.
2 To make chutney, dice tomatoes, onion and capsicum. Mix together with juice from the remaining lime.
3 Toast pita breads. Arrange crispy lettuce on serving plates with pita breads, bowls of fish and chutney. Garnish with coriander.
Make it gluten free: Use gluten-free varieties of sauces and bread.
Calories 402 cal
Kilojoules 1680 kJ
Total fat 8 g
Saturated fat 6 g
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