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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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These low FODMAP courgette, feta and mint fritters with chilli jam are simply scrumptious, so moreish guests won’t be able to resist watch them disappear in seconds!
1 In a large bowl, place all ingredients except jam or relish and mix well.
2 Heat a large non-stick frying pan over medium-high. Place small spoonfuls of fritter mixture into pan and cook, turning, until browned on both sides and cooked through. Cook in batches until all mixture is used up.
3 Serve fritters topped with a little chilli jam and extra mint.
Make it low FODMAP: Use an onion and garlic-free jam or relish and stick to one fritter per serve.
These fritters can be made ahead and served cold or warm.
Calories 32 cal
Kilojoules 130 kJ
Total fat 2 g
Saturated fat 1 g
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