Creamy chicken, leek and pea pasta
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Creamy chicken, leek and pea pasta

This pasta dish is packed with goodness, so quick and easy, it's a bit of a hero dish – fills you up, tastes delicious and is a healthy lunch or dinner.
Reviewed by our expert panel
Serves: 4
Time to make: 30 mins
Total cost: $18.80 / $4.70 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free spaghetti and check stock is gluten free.

HFG tip

Reserve some pasta cooking water so you can use it to thin the sauce, if necessary.

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Photographer: Mark O'Meara

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