Falafel burgers

Falafel burgers

This low-cost vegetarian burger recipe is low in calories, high in fibre, and can be made gluten free. A great healthy homemade takeaway recipe for lunch or dinner.
Serves: 4
Time to make: 25 mins , plus 30 mins chilling
Total cost: $11.00 / $2.75 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free varieties of flour, yoghurt and buns.

Do you have dried chickpeas sitting in your pantry? – go here to see how to cook them.

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Photographer: Melanie Jenkins

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