e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Place a large non-stick frying pan over a high heat. Addbeans and carrots. Cook for 5 minutes until tender. Set aside.
2 Lightly spray lamb with oil and sprinkle with ground cumin. Stir-fry for 2-3 minutes or until cooked to your liking. Transfer to a plate to rest for 5 minutes.
3 Cut carrots and beans to fit bread. Top Turkish bread with hummus, veges and lamb. Garnish with coriander.
Make it gluten free: Use gluten-free seasoning and check hummus is gluten free.
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Calories 527 cal
Kilojoules 2200 kJ
Total fat 15 g
Saturated fat 5 g
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