Lamb with olives, spiced cauliflower and potatoes
Mains

Lamb with olives, spiced cauliflower and potatoes

Serves: 2
Time to make: 40 mins

Total cost: $ 16.22 / $ 8.11 per serve

(at time of publication)


Variations

Make it gluten free: Check ground spices and stock (or miso) are gluten free.

HFG tip

This recipe is from our Weeknight meal planner feature – everything you need for four nights of delicious, nutritionist-approved meals for two, for under $116. Just grab the shopping list and you’re ready!

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Photographer: Melanie Jenkins

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