Lemon kedgeree chicken
Mains
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Lemon kedgeree chicken

This is a twist on traditional kedgeree, using chicken instead of fish. Great for people who aren't that keen on seafood!
Serves: 4
Time to make: 40 mins
Total cost: $19.40 / $4.85 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free varieties of stock and yoghurt.

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Photographer: Melanie Jenkins

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