Log in to your account

Not a member yet?

Subscribe now
Spiced barbeque chicken with cucumber pickle salad
1 ratingsRate

Spiced barbeque chicken with cucumber pickle salad

Take barbecued chicken to another level with this recipe for two, simply delicious!
Serves: 2
Time to make: 40 mins
Total cost: $9.10 / $4.55 per serve

(at time of publication)


Make it gluten free: Check gochujang, sauces and vinegar are gluten free.

Make it low FODMAP: Choose gochujang or sweet chilli sauce that does not contain onion or garlic. Use only the green tips of the spring onion.

HFG tip

Gochujang is a Korean chilli paste available at Asian supermarkets or in the international aisle.

Alternatively, cook on a barbecue grill with the lid down for 20-30 minutes.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

Rate and share:

Leave a Reply


Saved: go to meal plans