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Choc cranberry bliss balls
Baking
4 ratingsRate

Choc cranberry bliss balls

This super easy, low-cost, dairy-free, chocolate and cranberry raw bliss ball recipe, is a fun way to get the kids in the kitchen. Great as a snack on the run or to fill the lunchboxes with and, best of all, they freeze well!
Serves: 10 (makes 10 balls)
Time to make: 10 mins , plus 1 hr chilling
Total cost: $7.00 / $0.70 per serve

(at time of publication)

Variations

  • Substitute peanut butter with any other nut butter.
  • For a different texture, roll balls in coconut thread, sesame seeds, chopped nuts or chia seeds.

HFG tip

If you are on the low FODMAP diet don’t eat more than two balls in one sitting, as dried cranberries can become high FODMAP in large serves.

Freeze in a sealed container for up to 3 months.

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Photographer: Melanie Jenkins

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