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Spiced lamb meatballs with baked cauliflower salad
Mains
1 ratingsRate

Spiced lamb meatballs with baked cauliflower salad

If you love lamb kofte, you will love these spicy meatballs served on a bed of couscous, topped with mint and yoghurt and accompanied by a baked cauliflower salad. A Middle Eastern delight!
Serves: 4
Time to make: 30 mins
Total cost: $25.80 / $6.45 per serve

(at time of publication)

HFG tip

Lamb mixture is suitable to freeze before cooking.

If you can’t find wholemeal couscous, just use plain.

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