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Spinach, feta, cashew nut and bulgar wheat pilau
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Spinach, feta, cashew nut and bulgar wheat pilau

Serves: 4 (Plus leftovers to make lunch x 1 serve)
Time to make: 20 mins

Variations

Turn it into lunch: Slice open 2 mini wholemeal pita bread pockets and spread each with 1 tablespoon hummus. Add 1/2 cup leftover pilau to each with a few slices of cucumber. 

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