e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Place hoisin sauce and 2 tablespoons cold water in a medium bowl. Add chicken. Toss to coat. Heat a large frying pan over a medium-high heat. Cook chicken, pouring over any remaining marinade, for 4-5 minutes each side or until cooked through.
2 Meanwhile, place noodles in a small heatproof bowl. Cover with boiling water. Stand for 5 minutes or until noodles are tender. Separate noodles with a fork. Drain. Refresh under cold water.
3 Combine noodles, two-thirds of the onions, and the remaining ingredients in a large bowl. Toss to combine. Serve chicken with sesame coleslaw and sprinkle with the remaining onion.
Swap chicken with pork loin steaks or fillet if you prefer.
Calories 327 cal
Kilojoules 1370 kJ
Total fat 11 g
Saturated fat 3 g
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