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Barbecued lamb, kumara and caramelised red onion salad
Salads
2 ratingsRate

Barbecued lamb, kumara and caramelised red onion salad

Serves: 4
Time to make: 50 mins
Hands-on time: 15 mins
Total cost: $30.60 / $7.65 per serve

(at time of publication)

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Photographer: Devin Hart

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