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Blackcurrant and cherry meringue trifles

Blackcurrant and cherry meringue trifles

Serves: 6
Time to make: 30 mins , plus 2 hrs chilling
Total cost: $6.60 / $1.10 per serve

(at time of publication)

Variations

Make it gluten free: Check yoghurt and custard powder are gluten free.

Rate and share:

Photographer: Devin Hart
Go to homepage*Subsequent months will be $2.75