e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Heat a little oil in a wok. Break the eggs into the wok and stir to break up. Let cook for 30 seconds in the bottom of the pan then stir until cooked through. Set aside.
2 Add half the packet of thawed prawns, spring onion, spinach and nuts to the pan and stir-fry briefly. Add the rice and sauces to your taste, stir-fry until the rice is browned and everything is cooked through. Garnish with herbs or bean sprouts.
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