Chicken and asparagus frittata
Frittatas, quiches

Chicken and asparagus frittata

This easy chicken and asparagus frittata recipe is delicious. Perfect for breakfast, brunch, or even when you're in need of a quick and easy dinner!
Serves: 4
Time to make: 30 mins

Total cost: $ 20.60 / $ 5.15 per serve

(at time of publication)


Variations

Make it low FODMAP: Use finely sliced spring onion tips (green leaves only) instead of shallots and green beans rather than asparagus.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Melanie Jenkins

Thanks, you're good to go!

X

Thanks, you're good to go!

X
X

{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back