e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Cook onion, garlic and ginger in oil until softened. Add curry powder and turmeric and cook for a few more minutes.
2 Transfer to the slow cooker. Add the remaining ingredients – adding stock and coconut cream last. Stir well. Cook on low for 6 hours.
3 Stir well. Leave to stand for 20 minutes before serving.
Serve with fresh coriander and rice.
Make it gluten free: Use gluten-free stock and check ground spices are gluten free.
Calories 357 cal
Kilojoules 1500 kJ
Total fat 13 g
Saturated fat 5 g
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