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Chicken and squid paella

Chicken and squid paella

Reviewed by our expert panel
Serves: 4
Time to make: 30 mins
Total cost: $14.80 / $3.70 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free fish stock.

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Photographer: Melanie Jenkins
Go to homepage*Subsequent months will be $2.75