e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Try our easy, low calorie, healthy makeover garlic bread to have with a bowl of homemade soup or as a side dish, amazing flavour - simply brilliant!
1 Preheat oven to 180°C. Place olive oil, garlic and parsley in a food processor and blend roughly to make a paste.
2 Spread a thin layer of paste on bread slices. Place on a baking tray and toast in the oven for five minutes or until golden.
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Calories 220 cal
Kilojoules 920 kJ
Total fat 6 g
Saturated fat 1 g
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