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Lime, ginger and five-spice chicken with sesame greens
Mains

Lime, ginger and five-spice chicken with sesame greens

Serves: 4
Time to make: 20 mins , plus 30 mins marinating

Total cost: $ 20.48 / $ 5.12 per serve

(at time of publication)


Variations

Make it gluten free: Use gluten-free tamari or soy sauce and check seasoning in marinade is gluten free.

HFG tip

Spice marinade also works well with pork and tofu.

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Photographer: Mark O'Meara

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