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Massaman beef curry

Massaman beef curry

Serves: 4
Time to make: 1 hr 45 mins
Hands-on time: 15 mins
Total cost: $27.20 / $6.80 per serve

(at time of publication)

Variations

Make it gluten free: Check pastes and fish sauce are gluten free and use gluten-free stock.

HFG tip

  • This curry tastes even better reheated and eaten a day later.
  • Tamarind paste can be found in the Asian aisle of supermarkets.

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