

Mince stir-fry noodles
Ingredients
- 1 x ½ portion Tasty mince ground beefXmix (see tip)
- 1 head broccoli
- 2 spring onions, chopped
- 2 carrots, peeled, sliced
- 200g rice vermicelli
Log In or Sign Up to save this recipe to your shopping list.
Instructions
1 Heat mince in a pan over a gentle heat. Boil or steam vegetables. Plunge noodles in boiling water for 3-4 minutes.
2 Drain noodles and vegetables. Place noodles in a large serving dish and add mince and veges. Toss lightly.
Serving suggestion
Serve with chopped fresh herbs (such as coriander) and lime wedges.
Variations
Make it gluten free: Make Tasty mince mix gluten free.
HFG tip
Nutrition Info (per serve)
-
Calories 535cal
-
Kilojoules 2240kJ
-
Protein 37g
-
Total fat 9g
-
–Saturated fat 4g
-
Carbohydrates 75g
-
–Sugars 12g
-
Dietary fibre 7g
-
Sodium 280mg
-
Calcium 90mg
-
Iron 6.5mg
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
Sign up for the
newsletter
Delicious recipes and expert health advice you can trust, delivered to your inbox.