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No-salt sauerkraut
Side dishes
3 ratingsRate

No-salt sauerkraut

Here is a basic sauerkraut recipe that doesn’t use salt, so it's even healthier! Your belly will love the healthy dose of good bacteria you get from this tasty homemade fermented food.
Serves: 30
Time to make: 15 mins , plus 5-7 days fermenting
Hands-on time: 15 mins

Variations

Make it gluten free: Check chilli powder is gluten free.

HFG tip

Keep the juice from your first batch to use in subsequent batches. This speeds up the fermentation process.

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Photographer: Melanie Jenkins

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