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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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This fresh, healthy slaw is perfect as a side dish or on its own as an easy take-to-work lunch option.
1 Combine the sugar snap peas mangetout with the celery and cabbage in a serving bowl.
2 Mix together the yoghurt, lemon juice and chives with a grinding of black pepper in a small bowl.
3 Add to the shredded vegetables and stir through, then serve.
Calories 44 cal
Kilojoules 184 kJ
Total fat 0.8 g
Saturated fat 0.3 g
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