e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
1 Heat garlic oil in a large pan or wok. Add onion and cook until softened. Add broccoslaw and stir-fry until vegetables are slightly softened.
2 Add cashews and prawns. Stir-fry until prawns start to colour.
3 Add rice, ginger and chilli. Stir to combine. Add soy sauce and sesame oil. Stir-fry until rice is hot and everything is well combined. Serve garnished with coriander, bean sprouts or kaffir lime leaves.
Make it gluten free: Check soy sauce is gluten free.
Buy frozen prawns when they’re on special and keep them on hand to make a meal when there’s not much else in the house.
Calories 404 cal
Kilojoules 1690 kJ
Total fat 14 g
Saturated fat 2 g
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
