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Teriyaki beef stir-fry with rice

Teriyaki beef stir-fry with rice

This tasty teriyaki beef recipe is ready in just 25 minutes and it's full of fibre and protein while being low calorie and diabetes-friendly.
Serves: 4
Time to make: 25 mins


Make it gluten free: Use gluten-free soy sauce and check mirin is gluten free.

Have no mirin? Use 1 teaspoon of sugar instead.

HFG tip

Slice beef against the grain for maximum tenderness, or use pre-cut beef stir-fry strips.

You may find this article helpful:

Guide to shopping for beef

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Teriyaki beef skewers with red cabbage salad

Teriyaki beef salad

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