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Vege gnocchi with mushroom ragout
Mains
3 ratingsRate

Vege gnocchi with mushroom ragout

Reviewed by our expert panel
Serves: 2
Time to make: 30 mins
Total cost: $14.90 / $7.45 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free flour and check stock is gluten free.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Bryce Carleton
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