Baked kumara with white beans and olives
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Baked kumara with white beans and olives

Try this low cost vegan baked kumara with white beans and olives for lunch or dinner, packed full of flavour, this recipe really couldn't be easier!
Reviewed by our expert panel
Serves: 4
Time to make: 1 hr
Hands-on time: 10 mins
Total cost: $13.60 / $3.40 per serve

(at time of publication)

Variations

Make it gluten free: Check tahini is gluten free.

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Photographer: Mark O'Meara

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