e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Cook pasta following packet directions until al dente.
2 Meanwhile, spray a large non-stick frying pan with oil. Heat on a medium-high heat. Cook mushrooms for 5 minutes, or until golden and liquid has evaporated.
3 Drain pasta, then toss with mushrooms and remaining ingredients. Serve immediately.
Calories 543 cal
Kilojoules 2270 kJ
Total fat 13 g
Saturated fat 3 g
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