Chicken katsu curry
3 ratingsRate

Chicken katsu curry

Try our healthier twist on this classic Japanese chicken katsu curry recipe, which is low in saturated fat but high in protein and iron.
Serves: 4
Time to make: 30 mins
Hands-on time: 10 mins

Serving suggestion

This dish is traditionally served with shredded cabbage – it’s also great with steamed edamame.

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Photographer: HFG staff

Last updated date: 14 September 2020

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