Spinach, caramelised onion and lentil shakshuka

Spinach, caramelised onion and lentil shakshuka

Caramelised onions make a great base for this savoury vegetarian shakshuka that's high in both iron and protein.
Serves: 4
Time to make: 30 mins
Hands-on time: 10 mins

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Photographer: Vanessa Levis

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