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Chilli tofu and noodle lettuce wraps

Chilli tofu and noodle lettuce wraps

These vegan lettuce wraps are loaded with crispy, golden tofu and topped with a healthier chilli-lime dressing for a light and fresh low-calorie meal!
Serves: 4
Time to make: 25 mins
Total cost: $12.20 / $3.05 per serve

(at time of publication)


If you can’t find limes, use packaged lime juice.

If you can’t find brown rice vermicelli noodles, just use regular vermicelli noodles.

Make it low FODMAP: Use green beans instead of snow peas.

Make it gluten free: Check cornflour, tofu and soy sauce are gluten free.

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