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Curried red lentil dhal

Curried red lentil dhal

Serve this low-cost, tasty, curried red lentil dhal recipe as a vegetarian main meal or side dish. It's super easy to make and on the table in 20 minutes. It's also high in iron and fibre, making it a healthy dinner the whole family will love. Plus, it has an easy gluten-free option.
Serves: 4
Time to make: 30 mins
Total cost: $4.40 / $1.10 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free curry powder.

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Photographer: Carolyn Robertson

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