Fish pie
5 ratingsRate

Fish pie

Fish pie is a delicious and healthy way to enjoy any sort of fish. This healthier version is packed with vegetables, serves six people and is ready in just 30 minutes.
Reviewed by our expert panel
Serves: 6
Time to make: 30 mins
Total cost: $25.20 / $4.20 per serve

(at time of publication)


Make it gluten free: Use gluten-free flour and check mustard is gluten free.

HFG tip

This can be made into mini pies, in individual ramekins, and frozen. Great for toddler and kids’ meals. Just cover and freeze once you have spooned over potato.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Melanie Jenkins

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