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Japanese avocado and tofu salad
Mains

Japanese avocado and tofu salad

Serves: 2
Time to make: 20 mins

Total cost: $ 11.00 / $ 5.50 per serve

(at time of publication)


Variations

Make it vegan: Check soba noodles and white wine vinegar are vegan.

Make it gluten free: Use gluten-free noodles and check cornflour, tofu, soy sauce, mirin and tahini are gluten free.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Bryce Carleton

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