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Pork and tofu laab

Pork and tofu laab

Serves: 2
Time to make: 30 mins

Total cost: $ 12.80 / $ 6.40 per serve

(at time of publication)


Make it gluten free: Check tofu and sweet chilli and fish sauces are gluten free.

Make it vegan: Substitute grated tempeh or TVP mince for pork and seaweed flakes for fish sauce.

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Photographer: Bryce Carleton

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