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Apple and rhubarb crumble
Baking
3 ratingsRate

Apple and rhubarb crumble

Serves: 8
Time to make: 50 mins
Hands-on time: 20 mins
Total cost: $15.20 / $1.90 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free flour and check ground spices and Greek yoghurt are gluten free.

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Photographer: Devin Hart
Go to homepage*Subsequent months will be $2.75