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Beef with artichoke and pea salsa

Beef with artichoke and pea salsa

Reviewed by our expert panel
Serves: 4
Time to make: 30 mins
Total cost: $23.76 / $5.94 per serve

(at time of publication)

Variations

If you prefer, serve steaks sliced thickly.

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Photographer: Ian Wallace
Go to homepage*Subsequent months will be $2.75